Saturday, October 04, 2014

Oven Bread Recipe

  • 3/4 cup warm water
  • 1 package active dry yeast
  • 1 tsp salt
  • 1-1/2 tbsp sugar
  • 1 tbsp vegetable shortening
  • 1/2 cup milk
  • 3 cups all-purpose flour, approximately
  • Prep Time: 180 minutes
  • Cook Time: 45 minutes

First of all, I mixed 2 cups of flour with the salt. Don't add salt directly to the yeast. I also mixed the yeast with the warm water and sugar prior to adding it to the mixing bowl of my kitchenaid. After that I added the milk and oil (I used olive oil not shortening), and finally the flour/salt mix.

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